Not so Sloppy joe pockets.
Crescents are the answer to every meal. Saw a commercial for something similar with biscuits, but I didn’t have any. Boom. This’ll work. And it did! Not so sloppy joes :-)
Lime Fresh Mexican Grill.
I was pretty excited to try this place. In an awesome marketing effort they sent me a coupon for a free taco, which did in fact lure me in. I came for lunch, the parking lot was packed, but there weren’t many people inside. I ordered the fish taco, the steak n’ cheese and the I wanna tijuanna taco. They came with chips and my choice of salsa from their salsa bar, which I thought was an amazing idea.
I headed back to work and popped open my box. I had snuck a few chips in the car and really enjoyed those. First bite of the I wanna tijuanna and I was intrigued. I wasn’t quite sure if I liked it, or I was hungry. Next up, a bite of the fish taco. It was surprisingly gross. The fish wasn’t fresh, and the sauce just didn’t go well on the taco. Save yourself the trouble, avoid that one. Last was the steak n cheese, it was all wrong and I’d ordered it on a corn tortilla, which was cold and the cheese sauce seemed to come from a can. For me, I was three bites in and I wanted my money back. This place is missing the mark. Its scary that they’re just opening and the food isn’t good, most restaurants open at their very best!
I give the service a B, and the food a D. I won’t be back.
- 10 months ago
Hwy 61 Roadhouse and Kitchen food review.
Will & I showed up at this place hungry and over our apartment search. I found this place on urban spoon and saw it as a compromise to His insistence on eating only BBQ for every meal & my desire for any & I mean any other type of food. I love all things New Orleans, so this was right up my alley.
The shrimp po boy was delish as was the gumbo. The Mr got the Pulled pork sandwich with cole slaw and loved it! We got the loaded waffle fries as an appetizer and weren’t sold on the gravy they put on top. It just didn’t work. Other than that, they had purple Haze Abita beer on tap! so I’ll certainly be back once we move to the Lou!
- 10 months ago
Cracker Barrel Food review.
Normally I wouldn’t review a chain like this, but on our way to St Louis, we stopped at this Cracker Barrel in Effingham, IL because the Mr drives too fast & we were going to get in town earlier than our appointment. THIS FOOD WAS EVERYTHING. Sorry for yelling, just thought you should know.
I got the egg in a basket, which I’ve never ordered in a restaurant, but was everything I’d hoped it could be. The bacon was so thick & great. In true gluttony style, I ordered a pancake to go with. The waitress was awesome enough to add another one in hopes of saving me money. I didn’t even eat half of one, but I’d rather pay less for more food any day! The pancakes were thick and crispy and perfect. This food tasted like it was made in somebody’s Granny’s kitchen. Looking forward to stopping in Effingham on trips to the Lou!
Chez Nora Food review.
Had our Lady Architects dinner last Thursday, the same day as the Mr’s draft party. I was ecstatic, I get to avoid testosterone overload and hang out with the cool kids. They had an appetizer buffet out, which we were thrilled about. It was primarily fried foods which I have been trying (and failing) to avoid. I can’t pass up free food. That’s just crazy. It was pretty good stuff. The pulled pork was so tender with the perfect sauce.
For dinner, having already had a mini plate full of delectable and a cookie, I opted to keep it light. Chez Nora’s to die for crab cakes and a side salad. As usual, they’re crab cakes are such a great blend of seasoning, crab and deliciousness. Awesome food, fun & company!
Rich Charles food review.
I’m quickly becoming a regular St Lou blogger, seeing as every meal I’ve eaten there as been at a restaurant. My boyfriend insisted on having BBQ again, so I decided to get what I wanted and I wanted Italian. I ordered with my eyes, ordering the Fettuccine al Carbonara with chicken, a side salad and a piece of cheesecake. All of the portions were supersized, and I didn’t put a dent in any of them.
I thought the way they just put a loaf of bread in a bag was the most ridiculous thing ever, but the bread was pretty good. The pasta was crazy rich, so I ate far more bread then I intended to, trying to balance my meal. I liked the pasta, but I wanted it to be a bit less overwhelming to eat. Had I not been at my hotel room, I would have had to be rolled home. The side salad was really great, I loved having artichokes right in there with the lettuce, it provided an interesting compliment to the salad. My favorite part of the meal by far was the cheesecake, which actually came from Cheesecake factory. I wish they had added a little strawberry drizzle or something, but it was still REALLY great just by itself.
This place had good food, I’ll be back to try something different next go around.