What Bri's Cooking

I have a lifelong love affair with food. It may very-well be an unhealthy love affair. So?! I eat, ask, wonder, talk, think, sample and read about food, recipes and cooking so much that I figured, why not create a blog?!

What Bri's Cooking Cincinnati restaurants

Sugarfire Smokehouse food review.

There is a huge debate about what is the best BBQ is St Louis.  Since we don’t have such great BBQ in Cincinnati, I think its all amazing.  So when someone suggested Sugarfire was the best, I had to try it for myself.  I couldn’t resist the rib & brisket combo w/ red beans & rice and sautéed veggies.  I wanted to eat the brisket like a sandwich (my hubby would be proud), so I paid .50 cent for a toasted bun. 

The sauce was amazing, the meat was smokey and tender and the sides were delicious.  I really liked the food and would highly recommend trying it out!

Sugarfire Smoke House on Urbanspoon